Thứ Ba, 5 tháng 3, 2013

Grilled Sandwich with Egg Recipe (Bánh Mì Trứng Cút Nướng)


One of easy Vietnamese Sandwich Recipes I want to introduce today is Grilled Sandwich with Egg (Bánh Mì Trứng Cút Nướng). If you are a busy person but still want to prepare a healthy meal for all members in family, I think this dish is a good choice. You can make it for breakfast meals. Enjoy it with one fresh milk glass will bring enough energy for them and yourself.
 
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With a little change, one of delicious Vietnamese Sandwich Recipes like this one will bring a strong stunning flavor in your mouth and I bet you will not regret with this decision. When you are ready, please follow our instruction below and let us start cooking together right now.

Ingredients:

2 slices of sandwich (for 2 persons)
4 quail eggs
Mayonnaise sauce or melted butter
Pepper and chili sauce.

 
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Process:

Step 1: Cut off the edges of sandwiches.

 
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Step 2: Slice 1 sandwich into 4 small square shapes.
 
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Step 3: Use a circle pattern to cut off the middle of 4 small sandwiches. Keep 4 other small sandwiches, do not cut off.
 
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Step 4: Spread on face of 4 small sandwiches which does not have small circle a little mayonnaise sauce.
 
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Click Grilled Sandwich with Egg Recipe (Bánh Mì Trứng Cút Nướng) to see more

From VietnameseFood.com.vn

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