Watermelon and Tomato Skewers Recipe (Xiên Dưa Hấu Cà Chua)

For those of you who favour the taste of Western style salad and those who want to reduce the calories in daily meals, this dish is perfect for you to refresh as it contains vegetable and fruit. Hence, shall we start cooking one of our beautiful Vietnamese Recipes Vegetarian?
 

 
 

This salad combines fruit & vegetable mixed with vinegar – olive oil & balsamic vinegar are used here. Balsamic is a type of vinegar which has brown black colour, smell really good and light sour. Because of the sweetness from watermelons and the sourness from cherry tomato, the salad has these both tastes as somebody may not find this dish as delicious as expected as they have not get used to the taste. However, like many other Vietnamese Recipes Vegetarian, are good for your health and suitable for a hot summer day.
 

 
 

Ingredients: (for 2 – 3 people)

1/8 red watermelon
10 cherry tomatoes
2 tablespoons of balsamic vinegar
1 tablespoon of olive oil
1/8 teaspoon of dried basil
A little bit of salt (adjust according to your taste)
Some sprouts
Skewers or toothpicks
 

 
 

Processes:

Step 1: Cut the watermelon to small square pieces like this below picture (around 20 pieces), leave the seeds out.
 

 
 

Step 2: Wash the cherry tomatoes, cut in half.
 

 

Click Watermelon and Tomato Skewers Recipe (Xiên Dưa Hấu Cà Chua) to see more

From VietnameseFood.com.vn