Thứ Năm, 28 tháng 2, 2013

Sweet Potato Pudding Recipe (Bánh Pudding Khoai Lang)


Have you ever tried to cook or eat Sweet Potato Pudding (Bánh Puddig Khoai Lang) before? I found some sweet potatoes in fridge, and want to create something new with this amazing ingredient. So I think I can make it for my family today. From many delicious Vietnamese Dessert Recipes, I think it is quite easy for making. You also can eat before the main dish of your meal.
 
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So, when you are ready, please follow our instruction below to create one of amazing Vietnamese Dessert Recipes for your family and friends. Moreover, you can apply this recipe for your party at your friend’s house. I bet they will totally fall in love with it. Let us start making right now.

Ingredients:

200gr sweet potatoes
30gr sugar
150ml whipping cream
150ml fresh milk
1 egg.

Process:

Step 1: Clean carefully sweet potatoes; make sure all dirty is washed. Cut in half and bring to steam.

 
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Step 2: Next, peel off the cover and grind it well with sugar. Small tip: To create one of deliciousVietnamese Dessert Recipes in easy way, you can add sweet potatoes into nylon bag and use hand to press it well. It is faster.
 
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Step 3: Pour whipping cream and fresh milk into small pot and cook with small heat until this mixture is warm. Turn off the heat and mix with grinded sweet potatoes in step 2 into. Stir well.
 
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Click Sweet Potato Pudding Recipe (Bánh Pudding Khoai Lang) to see more

From VietnameseFood.com.vn

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